Dinner Party Season Is Here!

Holiday season is upon us and Atlanta Personal Chef Service is ready for it. Being one of busiest season for dinner parties, Atlanta Personal Chef Service has come up with a great fall menu.  The Holidays is a great season to show loved ones gratitude and spend time with them. Why go to a restaurant, when you can have a better dinner party experience from the privacy of your home. Enjoy fine-dining, relax and let us entertain your friends and family from the comfort of your own dining table. We will cook, serve, clean and much more. Our chefs have all graduated from great culinary school and all of them have fine dining experience. So, if you live in Buckhead, Dunwoody, Atlanta, Decatur, Marietta, Sandy Springs, Vinings, and other cities surrounding the Atlanta area, then contact us. 

Fall Dinner Party Menu Options

Soup or Starter (choose one)

Roasted Root Vegetable soup garnished with Nutmeg Creme Fraiche and Rosemary Brioche croutons

Wild Mushroom Soup drizzled with Truffle Oil served with Parmesan Spinach Flan

Shrimp Bisque garnished with sautéed Shrimp and Cilantro Oil

Caramelized Onion and Cana de Cabra Cheese Tartlet with lemon infused Arugula and Balsamic glaze

Steamed Mussels with White Wine garnished with fresh Herbs and Tomato served with French baguette

Seared Scallop with Carrot Ginger puree and Tarragon sauce garnished with fried Leeks

Salad (choose one)

Candy Beet salad with pickled Onions garnished with Honey Pecan Goat cheese tossed in White Balsamic

Red Wined Poached Pear tossed with Mixed Greens garnished with Stilton Blue cheese and a Raisin crouton

Spinach Warm Brie salad with Apples and Walnuts tossed in Champagne Vinaigrette garnished with a Buttered Crostini

Entrée (choose one)

Roasted Cornish Hen with Cherry Demi sauce over Roasted Root Vegetable and Farro medley with braised Brussels Sprouts

Herb Crusted Lamb Chops with Cabernet Sauce over herbed Parmesan roasted Potatoes and Tomato Provencale

Seared Beef Tenderloin with Mushroom Demi sauce over smoked Corn Polenta and roasted Asparagus

Dessert (choose one)

 Chocolate Lava Cake with Assorted Berries and Vanilla Bean Ice Cream

Chocolate Peanut Butter Pot de Creme with Vanilla Biscotti and Chantilly Cream

Mini Apple Pie served with Caramel sauce and Vanilla Bean Ice Cream

Strawberry Shortcake served with Vanilla Bean Ice Cream and Creme Anglaise