Tuesday, January 21, 2014

What’s cooking this week at Atlanta Personal Chef Service?

It’s another busy week for Atlanta Personal Chef Service.  From Monday through Friday, our chefs are busy cooking for families and individuals around Atlanta, Marietta, Dunwoody, Buckhead, Sandy Springs, and Vinnings. One of our chefs is cooking the following menu this week:

Grilled BBQ Skirt Steak with Sweet Potato Puree,
Sauté cabbage, and Grilled Corn Salad


Wedge Salad Poached Tilapia in
Mussels Broth with Steam White Rice and Roasted Asparagus.

Baba Ghanoush Platter,
Thai Chicken Curry with Steam white rice and snap peas

Waldorf Salad,
Turkey Meatballs with Arrabiata sauce, roasted root vegetable puree and Sauté Zucchini.


Atlanta Personal Chef Service is here to help with your busy life. Our chefs cook fresh, delicious, and healthy meals every day. For more information about our services click here. Also, feel free to give us a call or send us an email by going to out “contact us” page. 

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